Behold, plant-pushers! A Wicked chocolate cake made with beetroot ‘in cake, oh my!’, with a layer of jam and hand finished with devilish Belgian chocolate frosting and raspberry bling-a-lings!
Find it here!
This is our first vegan celebration cake, serves 12 of your favourite friends and family, but honestly, you’ll want more than one slice. Hits Tesco UK supermarket shelves this week of September 7th. Joining the ranks of the Wicked Chocolate-Caramel cupcakes and Lemon cupcakes and soon to be followed up by the seasonal Christmas Ginger and Chai Cake in late September!